September 2, 2012 by Emily Pergament
Yesterday, we rang in September by going to Smorgasburg with our friends, Mark and Claire. It was their first time there (and our fourth time this summer, fifth time overall).
We started off our day at Smorgasburg with Brooklyn Piggies. We bought 5 piggies for $8 – four spicy and one chicken (I assume the “spicy” ones, below, were made of pork). We chose the homemade BBQ sauce, which was very sweet, and the REALLY spicy mustard. The blankets were buttery and flaky. Our fingers were greasy after these ones.
I would get this again.